<h2>Le Bistrot Pierre reveal how to make a delicious toasted brioche with fricass&eacute;e mushrooms and crispy bacon lardons. Bon app&eacute;tit!</h2><p style="text-align: center;"> <img alt="" src="/images/content/Recipes/Bistrot-Pierre/brioche-et-champignons.jpg" style="width: 560px; height: 792px;" /></p>