Recipe: Chicken & Cashew Nut Stir Fry

Thaikhun Bath have kindly shared their quick Chicken & Cashew Nut Stir Fry recipe with us, so you can transport the taste of Thailand into your home!

                                                       METHOD

1. Heat the oil in a wok or pan, adding in the garlic and stir frying until golden brown.

2. Add chicken, oyster sauce, fish cause and chilli paste and stir fry until the chicken is golden brown.

3. Lower heat and add chicken stock and cook for a few minutes.

4. Add cashews, bell peppers, onion, and whole chillies and stir.

5. Remove from heat and serve with a side of jasmine rice. 

Now you can make this tasty thai meal for yourself! Or save yourself the bother and head to Thaikhun Bath where they will make it for you!