Recipe: Chicken Satay

The Thai word ‘Khun’ means ‘yours’ in Thailand, that's why Thaikhun Bath are happy to share their recipes with us, so you can try out their delicious meals in the comfort of your own home. This month we share how they make their tasty Chicken Satay...

                                                    METHOD

To Marinate the Chicken

1. Cut the chicken thigh into strips.

2. Mix all of the marinade ingredients together well and add the chicken. Leave the chicken to marinate in the fridge over night.

For the Sauce

3. Heat the oil in a pan and add in the shallots, garlic, lemongrass, gradually stirring in the curry powder.

4. Add the remaining ingredients to the pan and slowly bring to the boil adding water until it becomes a sauce.

5. Leave to simmer for 2 minutes to cook and season to taste.

6. Soak the satay sticks in water for half an hour. Then thread the chicken thigh pieces onto the satay sticks.

7. Grill each side until cooked thoroughly. 8. Serve with pot of your satay sauce on the side for dipping. Enjoy! 

Now you can make this tasty Thai meal for yourself! Or save yourself the bother and head to Thaikhun Bath where they will make it for you!